Zoroastrian Connection Pancake with lemon honey drizzle: (8 pancakes)

Pancake with lemon honey drizzle: (8 pancakes)

Courtesy - Alzeyne

To prep
15 min
To cook
20 min
Level
Easy
Servings
2

Ingredients

1 cup flour
2 eggs
Milk
salt
Cinnamon powder
Vanilla essence
Agave nectar
Sugar
Cooking soda
Little water
Melted butter

Method

Step 1
5 mins

Whisk together 1 cup flour, 2 eggs, some milk, salt, cinnamon powder, vanilla essence, agave nectar or sugar. Add some cooking soda and pour a little water and melted butter and mix together until the batter is the right pouring consistency.

Step 2
10 mins

Heat a nonstick pan, spread the mixture evenly with a spatula. Cook on both sides.

For the Lemon honey drizzle:

Step 3
5 mins

Mix together honey, water and lemon juice. Warm it through a little until the sauce thickens a little bit.

Pour the Lemon honey drizzle over warm pancakes and enjoy!.