Chicken Curry

Chicken Curry

By Jessica
0 0 7402

Quick Chicken Curry

  • To prep

    10 min
  • To cook

    20 min
  • Level

    Easy
  • Servings

    3
  • Chicken
  • Salt
  • Chilli powder
  • Haldi
  • Ginger garlic paste
  • Curd
  • Ghee
  • Jeera
  • Potato Wedges

Method

    Marinade the chicken with salt, chilly powder, haldi and ginger garlic paste. You can also add curd to the marinade for better taste. Keep it in the marinade for an hour or two. Add oil or ghee to a pan, put jeera in it and add the chicken mixture and cook. Add potato wedges.
Recipe By

Alzeyne GhadialyAdministrator

I am Alzeyne G, a single, UK based psychologist.

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