Chicken Curry

Chicken Curry

By Jessica
0 0 7142

Quick Chicken Curry

  • To prep

    10 min
  • To cook

    20 min
  • Level

  • Servings

  • Chicken
  • Salt
  • Chilli powder
  • Haldi
  • Ginger garlic paste
  • Curd
  • Ghee
  • Jeera
  • Potato Wedges


    Marinade the chicken with salt, chilly powder, haldi and ginger garlic paste. You can also add curd to the marinade for better taste. Keep it in the marinade for an hour or two. Add oil or ghee to a pan, put jeera in it and add the chicken mixture and cook. Add potato wedges.
Recipe By

Alzeyne GhadialyAdministrator

I am Alzeyne G, a single, UK based psychologist.

You may also like

Leave a Reply

All fields and rating are required to submit a review.

Spread the love