Vegetable Kabab

Vegetable Kabab

Recipe Courtesy - Kainaz

For the Veg Lovers

  • To prep

    2 hr30 min
  • To cook

    45 min
  • Level

    Easy
  • Servings

    2

    Ingredients

  • potatoes
  • carrots
  • green peas
  • french beans
  • cauliflower (optional)

Method

  • Boil and mash potatoes, carrots, green peas, french beans and cauliflower (optional).
    To this add finely chopped green chilies, dhania, onion. Now add ginger garlic paste, red chili pwdr, haldi, garam masala, bread crumbs and 1tbsp maida.
    Mix all well and let it rest in the fridge for around 2 hours.
    Make the shape you want and fry.
Recipe By

MafrinFounder, Zoroastrian Connection

IT Expert, Globe Trotter,
Founder, Zoroastrian Connection,
www.zoroastrianconnection.com
Co-Founder, Aambee Limited,
www.aambeesoft.co.uk

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